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St Supery Estate

Channel your inner chef with a tasting journey of six inspired dishes paired with St. Supery Estate wines. From gourmet flatbreads and grilling favorites to truffled pasta, this series will inspire confidence in the kitchen and provide a new delicious meal each week.

Each Thursday afternoon at 3:00 PT and 5:30 PT, from June 25 through July 30, St. Supéry Estate Chef Tod Kawachi will demonstrate his preparation for each dish, sharing culinary tips and pairing suggestions along the way. Don’t miss this fun, interactive virtual tasting series in a dynamic 40-minute format.

Chef Tod also has curated the perfect pairing cheeses to go with St. Supery wines. Experience the different milks and textures in this (5) cheese collection!

       
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FEATURED ITEM
St Supery Cheese Pairing Collection

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$59.99



Size: 2.3 pounds
Product ID: A2459
Qty:
FEATURED ITEM
St. Supery Fire on The 4th Kit

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$24.99



Size: 1.9 pounds
Product ID: A2456
Qty:
FEATURED ITEM
St. Supery Flatbread Kit

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$79.99



Size: 5.2 pounds
Product ID: A2454
Qty:
FEATURED ITEM
St. Supery Provencal Picnic Kit

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$49.99



Size: 3.1 pounds
Product ID: A2457
Qty:
FEATURED ITEM
St. Supery Risotto Kit

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$29.99



Size: 5.2 pounds
Product ID: A2415
Qty:
FEATURED ITEM
St. Supery Truffle & Mascarpone Pasta Kit

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$34.99



Size: 2.3 pounds
Product ID: A2458
Qty:


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