It has a spicy flavor profile, low acidity and a smooth texture, which is pleasing to the palate.
Produced in Calabria, Italy and sliced inthe USA.
Cheese Pairing: Provolone/Pepper Jack Cheese
Wine Pairing: Pinot Gris/Chianti
Uses: Sandwich, Antipasto Platter, Pizza Topping
The history of the F.lli Veroni sausage factory starts in Correggio , in the heart of Emilia in 1925 , when the five Veroni brothers, already managers of a grocery store, decided to expand the business, producing cured meats.
Nutritional information coming soon!
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