Manchego DOP - Whole Wheel: Buy Manchego DOP - Whole Wheel Online, Read Reviews at igourmet.com

Manchego is Spain's most famous cheese. Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. Cheeses from Spain are commonly made from sheep's milk because most of the territory is rocky and dry; unfriendly to cows but suitable for raising goats and sheep. The abundance of wild herbs on Central Spain's grazing lands gives Manchego a special taste and aroma. Its flavor is zesty and exuberant, while its texture is firm, but not dry. Manchego can be recognized by the zigzag pattern etched into its rind. This is created by the rippled surface of the press used in the production of the cheese. Underneath the inedible rind, the interior is ivory-colored with few small holes. Taste Manchego for the first time and you will be surprised at how long the wonderful flavor lingers on your palate. It is an experience you will be drawn back to again and again.

Made from pasteurized sheep's milk.
Photo depicts whole 7 lb. form of cheese.

Size: 7 pounds

Item: 133W

$89.99

Quantity:

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Latest Customer Reviews for Manchego DOP - Whole Wheel

By catmamma
from Maine
on Oct 19, 2019

Versatile

wonderfully mild, buttery cheese great on pizza for those of us sensitive to cow''s milk

By mcp
from Louisiana
on Dec 25, 2015

Great purchase - shipped exactly as scheduled

The packaging was great and the product arrived exactly when it was supposed to. Thank you!

By Kastan
from Houston, Texas
on Apr 27, 2014

What a great taste experience.....

This was a wonderful purchase. Manchego has been a favourite of mine for years. This particular offering from igourmet.com is among the best of this variety of Spanish cheeses.

By Dr. M
from Georgia
on Mar 29, 2014

Delicious cheese

The cheese we receives was very tasty .it was the same to the cheese we ate when we were in Spain recently.We like it a lot. Also the service from I gourmet was very good

By Peggy
from Maryland
on Dec 22, 2012

Party guests loved it and do do we !

When we ordered a whole wheel I wondered if we'd ever eat it all. We had a holiday open house. I served the manchego with roasted onion and garlic jam and with fig jam. I had to refill the large platter of cheese twice!!! Glad we got do much so we still have some to eat ourselves.

By GP
from Canton, IL
on May 09, 2010

The Cheese (Manchego) is great!

[...] I will likely buy from you again. Thank you. Gary Page

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