Caramelized red onions and balsamic vinegar come together with a touch of sweetness and a peppery bite.
Ideally suited to accompany hard aged Italian cheeses such as Asiago, Parmesan Reggiano and Romano.
INGREDIENTS: Red onions, sugar, balsamic vinegar, water, canola oil, modified corn starch, sea salt, black pepper.
• Refrigerate after opening. Stir well before serving
• Contains: Sulphites. May contain mustard, sesame, wheat, tree nuts, soy, milk, eggs, fish.
• Made in Canada from domestic and imported ingredients