Olympia Provisions’ pork frankfurters are a true homage to the original old-school hot dog: foot-long, snappy, and packed with real pork flavor. Made with pure pork shoulder, these uncured frankfurters are hand-crafted using traditional German techniques and stuffed in natural lamb casings, then gently smoked over hickory and applewood. The result is a crisp, juicy, and flavorful frank with a satisfying snap in every bite. Uproxx even named it the best hot dog in America.
In an age where most hot dogs are bun-length and casing-free, Olympia Provisions brings back the O.G. frankfurter—two extra inches of pure, old-fashioned deliciousness. Perfect for grilling, steaming, or pan-searing, they’re ideal for backyard cookouts, ballgame spreads, or an indulgent weeknight dinner. Top with sauerkraut, mustard, onions, or your favorite fixings for the ultimate hot dog experience. Founded by Elias Cairo in Portland, Oregon, Olympia Provisions is known for its commitment to quality, using humanely raised pork and time-honored charcuterie techniques.